Located in the southwestern part of Lombardy, Oltrepò Pavese is one of Italy’s most abundant wine-producing areas. The region’s diverse climate and rich soils make it particularly suitable for cultivating a variety of grape varieties, allowing for the production of a wide range of wines.
Climate
Oltrepò Pavese enjoys a temperate climate, with cold but not severe winters and warm, sunny summers, ideal conditions for viticulture. The proximity of the Ligurian Apennines provides a natural barrier that protects the vineyards from harsh weather, while air currents from the Ligurian Sea provide constant ventilation, promoting vine health and helping prevent fungal diseases.
Grapes
Pinot Noir is perhaps the most renowned grape grown in the area, valued for both red wines and traditional-method sparkling wines. In addition to Pinot Noir, Oltrepò Pavese is known for Barbera, Bonarda (locally called Croatina), Moscato, and Riesling, all of which find the ideal conditions here to fully express their characteristics.
The diversity of soils, ranging from limestone to clay, allows each grape variety to develop optimally, contributing to wines with unique and distinctive profiles. Torrevilla wines not only reflect the exceptional quality of each individual grape but also the complexity and richness of the Oltrepò Pavese terroir, making every bottle a true expression of our dedication and passion for winemaking.
In conclusion, the harmony between the favorable climate and the variety of grape varieties makes Oltrepò Pavese an exceptionally valuable and versatile wine region, capable of offering the world high-quality wines that are the pure expression of their natural environment.
