
Pinot Nero Riserva 110
Oltrepò Pavese D.O.P.
La nobiltà di un grande vitigno, le suggestioni di piccole bacche, un colore prezioso…
Grapes
Pinot Nero
Production Area
Torrazza Coste and Montebello della Battaglia
Winemaking
Destemmed grapes are softly pressed and macerated in contact with the skins to maximize flavour and colour extraction. The wine is racked off and stored in barriques where the malolactic fermentation takes places. Aged in French oak barriques for 12 months.
Vinificazione
Diraspapigiatura delle uve
Fermentazione con macerazione delle bucce
Svinatura e travaso in barriques dove si svolge naturalmente la fermentazione malolattica.
Appearance
Still Ruby Red colour wine with delicate purplish glints.
Alcohol
13% Vol
Tasting Notes
Intense long-lasting aroma of black and red berries well harmonized with some delicate sweet spicy notes.
A intense and nicely fresh full body wine with a round taste due to the soft melting tannins. Well balanced with a long finish.
Pairings
Ideal with cured meat, grilled beef and roasted lamb. Pairing well also with seasoned cheese.
Serving Temperature
14°-16° C
Size
75 cl
Technical sheet
Il bicchiere indicato
Bourgogne
Ampio alla base, stretto all’imboccatura.